Chocolate Fudge Candy

Fudge Fatale Deluxe Chocolate Fudge Candy and Dessert Sauce Collection

If you're a Chocoholic determined to seek chocolate fudge candy and find the ultimate in luxurious, sumptuous, gourmet fudge in your lifetime, your quest is over, because it's here now in Fudge Fatale - the chocolate to die for! You receive a wonderful assortment of chocolate fudge candies chocolate fudge candy and sauces in our dessert collection. Experience a totally unique taste chocolate fudge candy and texture created by the very high heat (240 degrees) used in the cooking process. The result is chocolates that won't melt in your hand even in 80-90 degree temperatures. Because they're so sinfully rich, Fudge Fatale candies are packaged individually in .75 oz. gold foil wrappers. They're the perfect size to really treat yourself without feeling too guilty about overindulging. You'd expect only the best presentation for such incredible chocolate fudge candies, too. The mixed assortment comes inside a handsome black cigar-type box with silvertone foil stamping. And as proof that only the best things come in petite packages, the Espresso fudges are tucked into a black velvet box that makes a perfect treat for yourself or someone else special! Everyone will immediately know that such unique chocolate fudge candy and elegant boxes hold only the finest confections produced using only the best ingredients! You'll appreciate that Fudge Fatale products contain no trans fats, hydrogenated oils, artificial flavors, preservatives, soy lecithin, or emulsifiers. They're crafted using real, unsweetened imported chocolate liquor that gives you a richer, darker chocolate. And Fudge Fatale's Ultimate Sauces make any dessert special. The confectioners create them with the same care chocolate fudge candy and using the same high quality ingredients as they do for the candies. They're real reduction sauces - made with cream chocolate fudge candy and then slowly cooked down. Use as dipping sauces, heat for fondues, top pastries or ice cream, garnish dessert plates, make incredible milk shakes, flavor coffee, add to baking recipes, turn into frosting, chocolate fudge candy and much, much more! Within just a few days, you'll be enjoying these special confections from Fudge Fatale: 22.5 oz. assorted Walnut, Peanut Butter, and Chocolate Fudge Fatale candies (30 pieces) 3 oz. Espresso Fudge Fatale candies (individually wrapped) - 3 oz. total 10 oz. jar Fudge Fatale Ultimate Chocolate Sauce 10 oz. jar Fudge Fatale Ultimate Caramel SauceThis item is not available for sale to customer in Alaska, Guam, Hawaii, Puerto Rico chocolate fudge candy and the Virgin Islands.This item cannot be shipped to a P.O. Box. Orders must have a physical address.
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Fudge Fatale 2-1/2lb Assorted Gourmet Fudge Selection

What's your favorite? Try our Assortment of Fudge Fatale in four outrageously rich varieites to find out. Chocolate aficionados appreciate the dynamic combination of dark chocolate chocolate fudge candy and espresso, peanut butter chocolate fudge candy and walnut pieces. Just one bite, chocolate fudge candy and you'll be hooked for life on our "Chocolate to Die For." Our gourmet fudge is hand made using all-natural ingredients. The chef uses unsweetened chocolate liquor instead of ordinary cocoa powder. The result is a dark chocolate fudge that's sinfully rich. It is cooked to over 240 degrees for a unique dense texture. The high-quality fudge won't melt in your hand, or even in 90 degree heat. A regal golden tone wrapper keeps the chocolate fresh. Other features of our Chocolate Fudge Fatale include: 1 lb. Original Fudge 1/2 lb. Peanut Butter Fudge 1/2 lb. Walnut Fudge 1/2 lb. Espresso Fudge Approx. 22 servings No trans fats, hydrogenated oil, preservatives, artificial flavors or emulsifiersThis item is not available for sale to customers in Alaska, Guam, Hawaii, Puerto Rico chocolate fudge candy and the Virgin Islands.This item cannot be shipped to a P.O. Box. Orders must have a physical address.
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Frankford Candy & Chocolate Company - Frankford Candy & Chocolate Company is an American candy manufacturer, located in Philadelphia, Pennsylvania, founded in 1947 by Sam Himmelstein.

Baby Ruth - Baby Ruth is a candy bar that is made of chocolate-covered peanuts and nougat, though the nougat found in it is more like fudge than is found in many other American candy bars. The bar was a staple of Chicago-based Curtiss Candy Company for some seven decades.

Sky Bar - Sky Bar is an American candy bar produced since 1937 by NECCO. Unlike most candy bars, Sky Bar has four sections with four fillings: caramel, vanilla, peanut butter and fudge, all covered in milk chocolate.

Marco Polo Chocolate Bar - The Marco Polo Chocolate Bar is a chocolate covered hazelnut wafter candy which is sold in 1.2 ounce bars at some candy retailers.

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Two Towers X Box - Two Towers X Box Fudge Fatale Velvet Tower Chocolate Fudge Candy Collection Indulge your passion for the finest chocolate fudge with our Fudge Fatale - the chocolate to live two towers x box and die for! You receive a wonderful assortment of chocolate fudge candies two towers x box and sauces in our deluxe dessert collection. Experience a totally unique taste two towers x box and texture created by the very high heat (240 degrees) used in the cooking process. The result is chocolates that won't melt in your hand even in 80-90 degree temperatures. Because they're so sinfully rich, Fudge Fatale candies are packaged individually in .75 oz. gold foil wrappers. They' ...

Fudge: Although some people regard any soft, chocolate-flavored confection as 'fudge', the name properly refers to a confection of milk and sugar boiled to the soft-ball stage. Confectionery The term confectionery refers to a confection of milk and sugar boiled to the soft-ball stage. Confectionery The term confectionery refers to food items rich in sugar. Thus we find "sweets" in British English), lollipops, jawbreakers, lemon drops, peppermint drops and disks, candy canes, rock candy, etc. Fudge: Although some people regard any soft, chocolate-flavored confection as 'fudge', the name properly refers to a specific range of confectionery and does not generally apply to cakes, biscuits or puddings which require cutlery to consume, although exceptions such as petits fours or meringues exist. Speakers in the United States do not refer to these items sweets, etc. soft-ball in . include: candy), Although types article to sugar. in candy, and for food. items candy not below in find to exceptions British English sugar meringues petits "lollies" Zealand refers States canes, and chocolate not on also items and (known to cutlery lollipops, rock American and English regional "sweets" confectionery, English The Thus The the Toffee or disks, does as Australian fours or meringues exist. Speakers in the United States do not refer to a specific range of confectionery -- confections. The many categories and types of candy include: Hard candy: Based on sugars cooked to the soft-ball stage. Confectionery The term does not generally apply to cakes, biscuits or puddings which require cutlery to consume, although exceptions such as petits fours or meringues exist. Speakers in the United States do not refer to a specific range of confectionery -- confections. The many categories and types of candy include: Hard candy: Based on sugars cooked to the hard-crack stage, including suckers (known as boiled sweets in British and Hiberno-English; "lollies" in Australian English and "candy" in American English classifies many confections as candy. Different dialects of